New Research from Farm Journal’s Trust In Food and American Public Media Explores U.S. Farmers’ Relationship with Water
Lenexa, Kan., (May 13, 2020) — Farmers across the country are primed to play an outsized role in the protection and conservation of the nation’s water resources, including supporting downstream communities and ecosystems, according to new research from Farm Journal’s Trust In Food initiative. The report, “U.S. Farmer Perspectives on Water” documents insights from a […]